طرز تهیه رشته پلو با مرغ زعفرانی بسیار خوشمزه و مجلسی برای دو نفر 2 نفر ، دستور پخت رشته پلو مجلسی با مرغ زعفرانی و کشمش و هویج تصویری برای 4 تا 5 نفر

Rice noodles with saffron chicken and raisins is one of the delicious rice dishes that you can easily make at home with rice noodles. You can make rice noodles with both saffron chicken and shaved chicken. In the future, follow the recipe of rice noodles with saffron chicken and Majlesi with Baronek magazine.

Necessary ingredients for rice noodles with Zaghofari chicken 3 cups of rice 2 cups rice noodles Chicken 4 pieces 2 onions 3 tablespoons of brewed saffron Salt and turmeric as needed Oil as needed A teaspoon of cinnamon and pepper Raisins 1 cup The steps of the recipe for rice noodles with chicken first stage To make this delicious dish, first of all, we wash the rice a few hours before and soak it in a container with some water and set it aside.

second stage Now, to start cooking, we first cut an onion into thin slices and fry it in a pot with some oil until the onion becomes soft and transparent.

third level Then add the chicken pieces to the onion and fry them together with the onion until they are slightly fried. Add some salt, pepper, brewed saffron and turmeric so that the onion and chicken become completely golden and beautiful.

The fourth stage Then we add two glasses of boiling water to the pot and wait until the chicken is cooked on low heat and the water thickens. In the last 5 minutes of cooking, we add cinnamon stick and after boiling for 5 minutes, we turn off the heat.

The fifth stage Next, pour the soaked rice in a pot of boiling water and add a small amount of salt and wait until it boils and the rice is cooked and soft.

The sixth stage Five minutes before draining the rice, we chop the noodles a little and add them to the boiling rice and stir. After five minutes, we drain the cooked rice and noodles.

At the end, we grease the bottom of the pot and place a piece of bread or potato on the bottom of the pot, then pour the drained rice noodles into the pot and leave it on low heat for 45 minutes to infuse.

The eighth stage After the chicken is cooked and steamed, put them in a dish and serve. We hope you enjoy eating this delicious and saffron rice noodle with chicken

source : baronak and reshteh polo ba morgh